Sbrisolona Cocoa - Luxury line
€ 15,00
Cocoa version of the typical Mantuan cake, made with corn flour and white flour, almonds, butter and sugar
more informations
• Ingredients: corn flour, type 00 flour, sugar, butter, almonds, white wine.
• Allergenes: cereals containig gluten, milk and products thereof, nuts.
• Allergenes: cereals containig gluten, milk and products thereof, nuts.
• Shelf life of the product in unopened package: 3 months from the production date.
• How to store: store at room temperature in a cool and dry place.
• How to store: store at room temperature in a cool and dry place.
